Canadian Business Directory

Cascade Culinary Arts School - Abbotsford, BC

Cascade Culinary Arts School Abbotsford provide an industry-recognized chef training program that ensures trainees receive the basic levels of Intermediate and Institutional Cooking and prepares them for employment upon completion of the program.

Le Cordon Bleu - Ottawa, ON

Le Cordon Bleu is a world renowned network of educational institutions dedicated to providing the highest level of culinary and hospitality instruction through world class programs.

Culinary Arts School of Ontario - Mississauga, ON

The Culinary Arts School of Ontario, with its Chef School and Culinaria Restaurant, has been teaching students to make connections with food, between the creativity and practicality, and between seasons and traditions. When possible, we make every effort to use regional items. Our school and restaurant often include the use of food items that express a particular sense of place from outside of Ontario or culinary traditions from other cultures, and use those items or experiences to enhance the foods grown here.

Great Cooks - Toronto, ON

Great Cooks has served as a culinary trailblazer in Toronto since its inception more than two decades ago. As the first cooking school to hire the city's top chefs, it has steadily evolved into a thriving a business and continues to expand. Today, Great Cooks owns and operates two highly rated restaurants in the heart of the downtown business and shopping district: Great Cooks on Eight and The Tea Spot. Both offer a lunchtime menu featuring fresh, local dishes, top Ontario wines and more than sixty, exclusive blends of tea.

H.A.V.E. Café - Vancouver, BC

H.A.V.E. Café is a social enterprise on the downtown eastside that is dedicated to developing job and life skills in its students. Students are selected based on need and put through an 8-week culinary training curriculum. For practical experience, students prepare the meals served to the customer H.A.V.E. Café.

The International Culinary School - Vancouver, BC

The International Culinary School at The Art Institute of Vancouver delivers a stimulating wine education program certified by the Wine & Spirit Education Trust (WSET) satisfying the needs of the novice and enthusiast through to the industry expert and professional sommelier. The program has extended instructional hours with increased focus on food and wine pairing, tasting techniques, and exam practice. The Art Institute of Vancouver has been short-listed in three consecutive years for the WSET Educator of theYear Award.

Liaison College - Hamilton, ON

Largest trainer of chefs and cooks in Ontario, with campuses from Kitchener to Kingston. Includes program information and campus locators.

Liaison College - Kitchener Campus - Kitchener, ON

Liaison College is the largest trainer of cooks and chefs in Ontario. Founded in 1996, our career-oriented Culinary Art Diploma programs were designed by chefs to provide you with the skills you need to succeed in today’s hospitality industry. We are known for the strength of our programs, our great chef-instructors and the quality of our graduates. At Liaison College, we are committed to providing up-to-date training from a caring and our professional faculty place your future first.

Liaison College Oakville - Kitchener, ON

At Liaison College, we prepare Chefs and Cooks for a rewarding career in the Hospitality industry. We are governed by the Ministry of Education and are Internationally recognized. Our graduates are recruited by top restaurants from all over the world. We have over a 90% placement rate for our students.

Nella Cucina - Toronto, ON

Immerse yourself in the latest trends and techniques at the Nella Cucina Culinary School. Learn what you never thought possible in our intimate yet effective teaching environment.

North Shore Culinary Training School - North Vancouver, BC

Our Vision is to provide youth and adults with skills that are relevant in the workplace, skills that will allow participants to be meaningfully employed and fully engaged in their community.

We are committed to fulfilling our vision and providing skills that will enhance youth and adults’ personal attributes, with view to assisting them in securing meaningful careers and opportunity for success in the hospitality industry.

Northwest Culinary Academy of Vancouver - Vancouver, BC

We are a chef owned, designed, and operated culinary school. Our teaching philosophy is simple. We realize we started as students, then apprenticed, became professional chefs, and are now experienced teachers. We teach our students the way we would want to be taught.

Pacific Institute of Culinary Arts - Vancouver, BC

A cooking school at the entrance to Granville Island offering three course gourmet meals prepared by the students. Includes contact information and online reservations.

The Richmond Hill Culinary Arts Centre - Richmond Hill, ON

The Richmond Hill Culinary Arts Centre is a cooking school serving the northern Toronto area. The school boasts one of the finest groups of professional chefs to provide the instruction in a fully equipped kitchen and classroom facility. These chefs have worked for many of the top restaurants in Toronto, across Canada and in other parts of the world. Coupled with their expertise, these chefs add fun to the class environment to make your lessons most enjoyable.

Stratford Chefs School - Stratford, ON

Private non-profit educational institution using an apprenticeship training model. Curriculum, student info, upcoming events, recipe, Dinner Club information.

The Wine Country Cooking School - Niagara-on-the-Lake, ON

The Wine Country Cooking School - located within Strewn, an estate winery minutes from the beautiful town of Niagara-on-the-Lake - is a unique culinary experience for recreational cooks.

As Canada's first winery cooking school, we are focused on the relationship between food and wine. But we're equally excited about the abundance of fresh products grown in the region and showcase them in recipes and menus that reflect the seasons.